Made with love
Our Story
A mother's legacy, on every plate
Moura Bistro was born from a promise. Owner Nabil Bassil grew up watching his mother Moura cook the traditional Lebanese dishes of their homeland — recipes passed through generations, each one a story of culture, family, and devotion.
In 2015, Nabil opened the first and only authentic Lebanese restaurant in Southwest Florida, meticulously recreating every dish from his mother's handwritten recipe book.
Today, Moura Bistro is Naples' most beloved Lebanese destination — where every plate tells a story and every guest is welcomed like family.